• Product NameL-Lysine
  • CasNo. 56-87-1
  • MFC6H14N2O2
  • MW146.189
  • Purity
  • Appearancewhite or almost white crystalline powder
  • Packing
  • Contact usInquiry

Product Details

CasNo: 56-87-1

MF: C6H14N2O2

Appearance: white or almost white crystalline powder

Factory Supply High Purity Hot Sale L-Lysine 56-87-1 Safe Delivery

  • Molecular Formula:C6H14N2O2
  • Molecular Weight:146.189
  • Appearance/Colour:white or almost white crystalline powder 
  • Melting Point:215 °C (dec.)(lit.) 
  • Refractive Index:26 ° (C=2, 5mol/L HCl) 
  • Boiling Point:311.542 °C at 760 mmHg 
  • Flash Point:142.216 °C 
  • PSA:89.34000 
  • Density:1.125 g/cm3 
  • LogP:0.92790 
  • IDLH:1439 
  • IDLH:11947 
  • IDLH:3847 

Lysine(Cas 56-87-1) Usage

General Description

Lysine is an essential amino acid that plays a crucial role in the formation of proteins and in various bodily functions. It is necessary for the growth and maintenance of body tissues, particularly in the formation of collagen, which is important for skin and joint health. Lysine also plays a role in calcium absorption, hormone production, and the formation of antibodies and enzymes. Additionally, it has been researched for its potential role in supporting the immune system and in the treatment of herpes simplex infections. Lysine is commonly found in protein-rich foods such as meat, fish, dairy products, and legumes, and it is also available as a dietary supplement.

Who Evaluation

Evaluation year: 2008

InChI:InChI=1/C6H14N2O2/c7-4-2-1-3-5(8)6(9)10/h5H,1-4,7-8H2,(H,9,10)/t5-/m0/s1

56-87-1 Relevant articles

Binding Methylarginines and Methyllysines as Free Amino Acids: A Comparative Study of Multiple Host Classes**

Warmerdam, Zoey,Kamba, Bianca E.,Le, My-Hue,Schrader, Thomas,Isaacs, Lyle,Bayer, Peter,Hof, Fraser

, (2021/11/30)

Methylated free amino acids are an impor...

Direct monitoring of biocatalytic deacetylation of amino acid substrates by1H NMR reveals fine details of substrate specificity

De Cesare, Silvia,McKenna, Catherine A.,Mulholland, Nicholas,Murray, Lorna,Bella, Juraj,Campopiano, Dominic J.

supporting information, p. 4904 - 4909 (2021/06/16)

Amino acids are key synthetic building b...

DISCOVERY, TOTAL SYNTHESIS, AND BIOACTIVITY OF DOSCADENAMIDES

-

Page/Page column 81; 84-85, (2021/02/05)

The invention is directed towards compou...

Development of a Raltegravir-based Photoaffinity-Labeled Probe for Human Immunodeficiency Virus-1 Integrase Capture

Pala, Nicolino,Esposito, Francesca,Tramontano, Enzo,Singh, Pankaj Kumar,Sanna, Vanna,Carcelli, Mauro,Haigh, Lisa D.,Satta, Sandro,Sechi, Mario

supporting information, p. 1986 - 1992 (2020/11/09)

Photoaffinity labeling (PAL) is one of t...

56-87-1 Process route

L-lysine-p-nitroanilide
19826-45-0,6184-11-8

L-lysine-p-nitroanilide

L-lysine
56-87-1,3506-25-0

L-lysine

4-nitro-aniline
100-01-6,104810-17-5

4-nitro-aniline

Conditions
Conditions Yield
With Streptomyces griseus dizinc aminopeptidase; water; calcium(II) ion; In various solvent(s); at 30 ℃; pH=8.0; Enzyme kinetics;
 
With Tris-HCl buffer; an aminopeptidase from the seeds of Cannabis sativa; water; at 37 ℃; pH=7.5; Enzyme kinetics; Enzymatic reaction;
 
5,5'-dithiobis-(2-nitrobenzoic acid)
69-78-3

5,5'-dithiobis-(2-nitrobenzoic acid)

L-Lys-S-(N-acetyl)cysteamine

L-Lys-S-(N-acetyl)cysteamine

L-lysine
56-87-1,3506-25-0

L-lysine

2-nitro-5-mercaptobenzoic acid anion
18430-02-9,39509-22-3

2-nitro-5-mercaptobenzoic acid anion

2-aminocaprolactam
21568-87-6

2-aminocaprolactam

Conditions
Conditions Yield
In aq. buffer; at 30 ℃; pH=7.5; Kinetics;
 

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    diethyl 2-acetamido-2-(3-cyanopropyl)malonate

56-87-1 Downstream products

  • 56-87-1
    56-87-1

    L-lysine

  • 156-86-5
    156-86-5

    homoarginine

  • 2756-89-0
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    923-27-3

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